Our previous blog post has been corrected to account for an error: a turkey vulture was identified as a turkey! We thought it might be interesting to see a comparison of a turkey (left) with a turkey vulture (right):
Often, factors conspire to make identification difficult. We may only get one, blurry shot of an animal as it zips through a site, or high contrast lighting conditions can make things tricky. And, like comparing the Douglas and Western gray squirrels or rabbits and hares in low photo conditions, similarities can make an ID tricky. Both birds are equivalent size with bald, featherless heads. However, female or juvenile turkeys like the one above are easier to differentiate since they are more slender and upright than a turkey vulture - the long legs and neck and larger size also set turkeys apart from other ground birds like pheasant and grouse. Also note the characteristic speckled coloring of the turkey vulture. Another way to tell? The beak of each animal reflects its diet. Turkeys are foragers that feed off vegetation, insects, and sometimes even lizards and so have more slender beaks, while turkey vultures have sturdier beaks to suit their scavenger diet, one that includes insects, berries, and so on, too, but is primarily focused on carrion. While both birds are an indicator of a healthy ecosystem, they each play different roles. Read more about turkey vultures and turkeys.